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Sit down to a comforting Sunday lunch, complete with all the trimmings.
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01726 815601
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Sunday Lunch Menu
Cream of broccoli and stilton soup served with warm crusty bread£5.95
Smoked salmon parcel filled with prawns bound in creamy horseradish served with brown bread & butter£9.95
Chicken liver pate served with damson chutney and toast£6.95
Creamy garlic mushrooms served with toast£6.95
Two Yorkshire puddings served with gravy£3.95
Prawn cocktail served with brown bread and butter£8.95
Cornish mussels cooked in white wine with shallots£7.95
Roast sirloin of beef with Yorkshire pudding£15.95
Roast leg of lamb served with mints sauce£13.95
Roast loin of pork served with apple sauce and stuffing£13.95
Roast turkey breast with stuffing and cranberry sauce£13.95
Mushroom and vegetable stroganoff£13.95
Poached fillets of trout in white wine with black grapes and cream£15.95